This section will allow you to access all our participant's résumés by clicking the individual's name and also have access to Flash Embedded Video Résumés.
For quicker access to the length and/or department of your choice, please use the hyperlinks below;
- 6 -12 months Food & Beverage Interns
- 6 -12 months Front Office/Rooms Division Interns
- 12 -18 months Food & Beverage Trainees
- 12 -18 months Front Office/Rooms Division Trainees
12-18 months - Food & Beverage;
12-18 months - Front Office and/or Rooms Division;
Participant’s Name: Meryem Amar Date of Availability:
As soon as possible Training Area of Preference:
12 to 18 months Food & Beverage/Restaurant Management Training Education:
Universidad del Valle de México – Glion Institute of Higher Education Experience:
Participant’s Name: Javier Alejandro Munoz Date of Availability: As soon as possible Training Area of Preference: 12 to 18 months Front Office and/or Rooms Division Training Education:
- Hotel Institute Montreux, Switzerland - (BBA) Dual Major with Hotel, Restaurant and Resort Management
- Swiss Hotel Management School - Higher Diploma in International Hotel Management with Tourism
Experience:
- 13 months Front Office Assistant Manager, Receptionist, Casher and Night Audit – Holiday Inn, Quito – Ecuador
- 6 months Receptionist, Reservations and Spa Reception - Oro Verde Hotel, Guayaquil – Ecuador
Participant’s Name: Muriel Chen Tianling Date of Availability: As soon as possible Training Area of Preference: 12 to 18 months Front Office and/or Rooms Division Training Education: Les Roches Hotel Management School, Switzerland Experience:
- 6 months Waitress, Jinjiang Hotel - China
- 6 months Waitress, New Shanghai Restaurant - Switzerland
Participant’s Name: Thomas Caldumbide Date of Availability: As soon as possible Training Area of Preference: 12 to 18 months Front Office or Banquets Management Training Education: Universidad del Valle de México – Glion Institute of Higher Education Experience:
- Candidate prefers New York City area only
Interns | Trainees | W&T | Culinary
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